However, despite the same essential ingredients, they are different: maki is the traditional nori (seaweed) rolled sushi cut into bite-sized pieces, often enjoyed with chopsticks, while temaki is ...

Nami Nori open-style temaki pieces PHOTO BY SEBASTIAN LUCRECIO Ascend to the upper level and find Nami Nori's elegant older sister, Matsuyoi. Here, diners are greeted with a captivating ...

This is the Bluefin Tuna Temaki, which comes with everything you need to make your own handrolls. The platter includes nori wrap and rice, and lots of other fillings. You can use the shell to ...