Bluefin and yellowfin tuna are commonly used for sashimi, but the flavor and texture can vary depending on which of the three ...

tuna lovers are getting an up-close look at where their favorite tuna cuts originate. It’s hard to fathom just how far a Pacific bluefin tuna travels over its lifetime, or the odds a tuna ...

An estimated 10% of Americans eat canned tuna at least once a week, according to a 2022 Consumer Reports survey. Consumer Reports also found that certain types of canned tuna can have unhealthy ...

Watercolor seafood frame with tuna Watercolor seafood frame with tuna fish fillets, grilled steaks, raw cuts, and rosemary sprigs. circle border Ideal for menu design, restaurant branding, food ...

Innovative packaging using a cysteine solution cuts mercury in tuna by 35%, offering safer products without additional processing steps. Credit : Shutterstock, WAELA A new study from Chalmers ...

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The FDA updated a recall of tuna products sold at popular stores like Walmart, Kroger, Costco and Trader Joe’s that may be contaminated with a rare bacteria that can cause paralysis or death.

The tuna salad was thick and creamy, and did not get runny when heated. This is a purist's tuna salad, without a lot of seasoning, but the sharp cheddar makes up for any lack of flavor there. Pickles ...