Eating heritage foods from Tanzania’s Kilimanjaro area comes with a slew of health benefits. Adding them to your diet is ...

Vegan recipes are all about bold flavors, creative cooking, and wholesome ingredients. Whether you need a quick dinner, a ...

Paneer, a rich source of protein for vegetarians, is once again under the scrutiny, as 1300 kgs of fake paneer has been seized in Patiala, Punjab. In a crackdown on food adulteration, the Food Safety ...

Real Parmigiano-Reggiano isn't a vegetarian product, due to the use of rennet during production. Alarmist headlines like to ...

Although Bologna is Italy's food capital, it is so much more than its illustrious dishes. A culinary walk through Bologna ...

The growing vegan “pet” food market could nearly double its value over the next decade to reach $19.7 billion by 2034 ...

Baobab is a superfruit from Africa, packed with nutrients and perfect for adding a twist to your vegan recipes ...

Revo Foods just introduced a vegan black cod alternative called “EL BLANCO" which will be available in Austrian and German ...

A plant-based diet revolution is sweeping the world, but India has always been leading the vegetarian crusade. Bistro 57, which was founded in 2016 by Ankit Agarwal and Siddharth Gupta, is redefining ...

The Food Safety and Standards Authority of India (FSSAI) has proposed new guidelines requiring all imported vegan foods to ...