It’s crunch time for potato chip enthusiasts! Lay’s potato chips, the brand that’s likely left a delicious salty dusting on your fingers at tailgates or during picnics, has an important ask for snack ...

The three final flavors were submitted by fans across the country, with the winning flavor set to win the grand prize of $1 ...

Greater Boston can never have too many live music-filled Irish pubs. The latest, opening any day now: McCarthy’s (in the old ...

Expand your drinking horizons with Foodie’s selection of the premier happy-hour deals in Hong Kong, some with bar bites ...

Be sure to discard seeds. Add 1/3 cup olive oil to lime zest/juice. Sprinkle wasabi powder over olive oil mixture and combine well. Pour olive oil mixture over tuna and gently mix thoroughly.

KUALA LUMPUR, March 16 — Saisai Japanese Restaurant was one of my favourite finds last year, and I happily sat at its slightly stuffy counter, chowing down on oden, chicken wing gyoza, and grilled ...

Garnish with a slice of lime or an edible flower for an elegant ... Method: In a shaker, combine Feni, grapefruit shrub, and wasabi. Add ice and shake well to blend the flavours.