Wasabi grown on shelves in a shipping container and in the Yokohama area to boot? And delivered straight to sushi chefs ...

However, according to food bible Taste Atlas, most wasabi served globally is not authentic - it's a blend of horseradish, mustard, and green food colouring. Genuine wasabi is extremely rare due to ...

MATSUMOTO, Nagano Prefecture--How about some wasabi in your tea? Better yet, how about tea made straight from the leaves of the spicy Japanese horseradish? Shocking as it may seem, even here in ...