Matcha, a ceremonial tea that has existed in Japan for centuries, is as popular as ever. It’s understandable: This form of ...

寒夜客来茶当酒，竹炉汤沸火初红。这句古诗传递了几千年来，人们与茶的不解之缘。如今，茶作为全球范围内被广泛喜爱的一种非酒精饮料，承载着人们的生活与文化。然而，是什么让一杯简单的茶水具备如此丰富的味道和健康价值？科学的进步，如今让我们深入探讨茶树的“基因密码”，通过茶树的遗传信息，打破过去对茶的认知界限。

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