These artificial trans fats are formed during a food process called hydrogenation, which turns liquid oil into solid fat. During hydrogenation, vegetable oil is heated to very high temperatures ...

People under age 30 should shoot for an even lower total cholesterol of 180 mg/dl. Hydrogenated fats are liquid vegetable oils made creamy when manufacturers convert some of the unsaturated fats ...

Fortin said labels are tricky because in order to be sure you’re not consuming trans fats, you need to check the ingredients for partially hydrogenated oils or hydrogenated oils. If you find ...

Margarine, unlike butter, is an industrial product obtained through a chemical process called hydrogenation. In this process, liquid vegetable oils are transformed into solid fats by adding hydrogen.

For decades manufacturers used a chemical process called hydrogenation to turn the liquid vegetable oils into solids, and that process creates trans fats. Multiple studies have found that trans ...

Oil and fats have long been blamed for health issues like obesity and heart disease. However, they play a vital role in the ...

A type of fat found in many foods, from cake frosting to popcorn, has been linked to memory loss in working-age men, new research has found. The University of California San Diego study, published ...

Decarbonizing the chemical industry is crucial for meeting global climate objectives and reducing greenhouse gas emissions.

They can increase your heart risk for disease. Now, trans fats come from partially hydrogenated oils, so if you see that on the label be aware. When the industry uses the process of turning oil ...