A top US-based doctor has warned against buying store-bought low-calorie yogurt, which is loaded with ingredients that can ...

Kefir is more than just a trendy health drink—it's a powerhouse of probiotics, nutrients, and bioactive compounds with ...

The company, which has branched out from Greek-style yogurt, will invest more than $1 billion in the plant in the city of ...

According to the Code of Federal Regulations (CFR), Title 21 subsection 131.200; Yogurt is defined as a cultured, fermented dairy product that contains at least two specific species of microorganisms, ...

Speakers talked about the size of Chobani's investment in Rome and the jobs it will bring, but also about hope, values, ...

Chobani will break ground Tuesday on a $1.2 billion natural foods facility at the Triangle site in the Griffiss Business & ...

State officials say the project represents the nation's largest investment ever in a natural food production facility.

Yogurt is one of the most versatile fermented foods around. You can eat it as a snack, use it in drinks or dips, cook with it — and more. Plus, it contains protein, calcium, and live and active ...

Greek yogurt isn’t just a breakfast hero, it shines in desserts, too. With about 15–20 grams of protein per cup (depending on the brand), it adds structure, tanginess and creaminess to baked ...