Kefir is more than just a trendy health drink—it's a powerhouse of probiotics, nutrients, and bioactive compounds with ...

The company, which has branched out from Greek-style yogurt, will invest more than $1 billion in the plant in the city of ...

A top US-based doctor has warned against buying store-bought low-calorie yogurt, which is loaded with ingredients that can ...

Indeed, in some cases, strong demand -- and fierce loyalty to specific brands and types of yogurt -- are proving to be too much of a good thing as retailers struggle with out-of-stocks and a ...

According to the Code of Federal Regulations (CFR), Title 21 subsection 131.200; Yogurt is defined as a cultured, fermented dairy product that contains at least two specific species of microorganisms, ...

Speakers talked about the size of Chobani's investment in Rome and the jobs it will bring, but also about hope, values, ...

Chobani will break ground Tuesday on a $1.2 billion natural foods facility at the Triangle site in the Griffiss Business & ...

State officials say the project represents the nation's largest investment ever in a natural food production facility.

Yogurt is one of those sneaky must-have ingredients. You probably buy it for breakfast (hello, pretty parfaits and smoothies!), but you may not necessarily think of it as an essential like eggs ...

Most of us reach for yogurt at least once or twice a week. Whether we’re blitzing it into a smoothie, grabbing it from the cold case at a local cafe, or shoving a cup into our bag as we run out ...