Experts say the wine industry is proof that businesses can integrate the technology efficiently to supplement labor without ...

While growers say they are always anxious about the risk of smoke taint from bushfires and burn-offs, conditions in Tasmania ...

One reason winemakers are adopting artificial intelligence is due to unpredictable environmental conditions worldwide, while ...

Industry group Wine Marlborough general manager Marcus Pickens said a good flowering followed by great growing conditions has made for too much of a good thing. "There are a lot of yield caps this ...

CORVALLIS, Ore. — In the wine industry, smoke exposure from wildfires has traditionally spelled disaster for vineyards. But what if smoke-affected wines aren’t necessarily ruined? While ...