Gently simmered in a fragrant vanilla and honey syrup, this poached quince recipe turns this unique fruit into a melt-in-your ...

Fresh curd made at home has a taste that is unmatched by store-bought yoghurt ...

Making your own Greek yogurt at home is surprisingly easy. All you need is a good amount of milk, some time, and a bit of ...

North America: North America dominates the yogurt maker market, with a large share driven by high disposable incomes, ...

“As a way to heal myself and my gut, which was really sick.” Simon-Waddell began making probiotic yogurt at home, and found that his recipe made him feel significantly better. In an open letter on ...

Making yoghurt at home is a hassle-free task. It is even healthier and more nutritious than the packet you buy from the market. Here is a quick guide for you to make creamy curd at home.

Dr. Sheil Shukla’s vegan yogurt recipe from Plant-Based India is a simple and delicious homemade alternative to store-bought versions. Made with raw cashews, this yogurt is creamy, tangy, and perfect ...

One-fourth cup of oatmeal, two cups of dahi/yoghurt, 100 grams of strawberries, five whole almonds, one pinch cinnamon powder, and one pinch nutmeg powder.

TikTok user Mia (@bitesbymia) shared a yummy and efficient way to use up leftover Greek yogurt and the container. It only takes a few ingredients. The recipe calls for about half a cup of Greek yogurt ...

Rafael Acevedo, president of yogurt at Danone North America, discusses why the CPG giant’s focus on protein, gut health and ...

Yoghurt was one of the very first 'health' foods, and it's still one of the best. It's high in calcium needed to build healthy bones, supplies the B vitamins B12 and folic acid which help build a ...

Yogurt is an all-around amazing food. It's delicious and versatile enough to eat on its own, in a bowl of granola, with your favorite fruit, or as the base of a recipe for a tasty sauce or salad ...