These little grilled zucchini roll-ups appetizer is filled with creamy snow crab and a tangy, herb-infused filling, with the ...

2. In a small bowl whisk the olive oil and lemon juice. Just before serving, whisk the olive oil dressing briefly to blend it ...

Or, a stunning “carpaccio” made with raw paper-thin zucchini slices, buttery extra-virgin olive oil, fresh lemon juice, shaved Parmigiano Reggiano and toasted pine nuts. It’s a classic ...

Blend zucchinis with cucumbers, garlic, yogurt, lemon juice, and mint leaves for a creamy consistency. Serve it chilled, ...

Zucchini blossoms are such a delightful ingredient, aren't they? The edible flowers can add a unique touch to anything you ...

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