(JNS) — Despite an expected cut of 10 percent to his ministry’s budget, Aliyah and Integration Minister Ofir Sofer remains hopeful about the future of immigration to Israel. “Aliyah is incredibly ...

(JNS) — Before discovering the story of Joseph and Rebecca Bau, who married secretly in the Plaszow concentration camp during the Holocaust, Deborah Smerecnik never imagined that she would make a film ...

Opening a kosher restaurant in New York City wasn’t always in the cards for Raif Rashed, a Druze from the village of Usfiya in northern Israel. But as Rashed, the owner of Taboonia — a new Druze ...

Rafid Rashed, the owner of Taboonia, a new Druze restaurant in the Garment District that’s currently seeking kosher certification, is a survivor of the Nova Music Festival massacre.

But as Rashed, the owner of Taboonia — a new Druze restaurant in the Garment District that is currently seeking kosher certification — will be the first to tell you, sometimes life can take an ...

Raif Rashed, 40, is an engineer by trade and a restaurateur by fate. He owns "Taboonia" restaurant in Chelsea, named after the Middle Eastern Taboon oven. On October 7, 2023, Rashed was at the ...

Jessica Steinberg, The Times of Israel's culture and lifestyles editor, covers the Sabra scene from south to north and back to the center Poet Owen Lewis, a Columbia University professor of ...

But as Rashed, the owner of Taboonia — a new Druze restaurant in the Garment District that’s currently seeking kosher certification — will be the first to tell you, sometimes life can take ...

Israeli-Druze culinarian Raif Rashed, 40, told The Post living through the day’s horror inspired him to open up Taboonia, an eatery where he serves traditional and authentic Druze food — all ...