The meal kicks off with a handful of light sariya wafer which are typically made from rice or sago along with a generous spoonful of Parsi Lagan Nu Achar (Kolah’s is the OG), which is on the ... Next ...

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Achaar is a must-have in an Indian meal. Whether it's lunchtime or dinner, a side of achaar makes the food taste a lot better. Doesn't it? We adore it so much that we usually have multiple jars of it ...

End with kesri ravo. The Good Choice PRICE: Rs 1,200 onwards TO BOOK: 9821244445 RTI’s bhonus feature lagan nu achar, cheese sariya, rotli, patra ni kolmi, Kashmiri gosht, berry pulao, dal with kebabs ...