Aspartame is about 200 times sweeter than sugar. Plant- and fruit-based sweeteners stevia, monk fruit and thaumatin are also deemed safe by the FDA. Stevia leaf and crude stevia extracts ...
In addition to aspartame and other synthetic sugar alternatives that have existed for more than a century, the past two ...
Aspartame is a synthetic sweetener that was created in 1965. It is estimated to be more than 150 times as sweet as sugar, and is commonly used as a sugar replacement in drinks, food products, and ...
Aspartame a methyl ester L-aspartylphenylalanine, is a widely used sweetener. The intake of aspartame was studied in 51 adults 23 of whom were carriers for phenylketonuria (PKU). The study was ...
A World Health Organization agency has classified aspartame, an artificial sweetener widely used in diet drinks and low-calorie foods, as possibly carcinogenic to humans. Getty Images How much ...
Aspartame (E951) is used in over 6,000 food and beverage products (CCC), including Diet Coke, Fanta Zero and Wrigley’s sugar-free chewing gum. But mounting concerns over the potential health ...
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