Banana Cake is for right now — for windy, sunny, even chilly and stormy, abundant spring! It is not something I associate ...

National Banana Day is a fun reason to enjoy one of the most popular and versatile fruits around. Bananas are naturally sweet, easy to use, and packed with nutrients like potassium and fiber. They’re ...

I made a banana caramel upside-down cake. The sweet and bittersweet caramel and banana go very well together. You can also enjoy the texture by adding pecan nuts to the cake. I hope you try it out!

This simple sponge cake, made with matzo cake meal and potato starch, is the perfect crowd-pleasing Passover cake that ...

Simnel cake, the traditional Easter bake adorned with marzipan balls, has been reimagined with our simple twists in this easy recipe. What is simnel cake? The traditional cake combines a fruit-laden ...

Preheat oven to 350ºF. Lightly coat a loaf pan with cooking spray and set aside. In a medium bowl, add both flours, baking soda and salt. Stir to combine. Set aside. In a separate bowl, mash ...

That’s it. There’s no need to whip up three different cake recipes, and it all gets mixed together with a whisk. A quick frosting made with butter, sour cream, and powdered sugar enrobes the ...

Mary Berry’s Victoria sandwich cake recipe makes for the perfect sweet treat to bake for your mum, grandma or auntie this Mother’s Day. With her signature approach, you’ll layer scrumptious ...

This was a bit of a curveball for me as I usually let my baking spread or butter reach room temperature before using it in any cake recipe. Nonetheless, I was chuffed with how the sponge turned ...