One farmer in Victoria's west has lost hundreds of thousands of dollars' worth of broccoli, during a dry spell described by ...

A former grocery store dietitian spills the truth about whether packaging makes produce last longer and taste better.

Retailers can drive growth in this profitable and expanding category. Dried and freeze-dried fruits stand out to consumers as ...

Inside the factory, it's not all skunk. There's the earthy smell of plants growing and botanical notes of citrus and lavender ...

Humans aren't the only ones looking forward to fresh fruit in the spring. Squirrels and opossums often grab the best bite ...

Ground cover plants and fruit trees can make a wonderful pairing in your garden. However, planting this flower under fruit ...

When aphids and mildew appeared, all the plants were sprayed with a combined fungicide and pesticide. We assessed them for the duration and impact of flowers; whether they had attractive berries; ...

Berries can harbor viruses that can make you sick. The U.S. Food and Drug Administration is trying to make the berry supply chain safer. There are a few things you can do on your own to make your ...

Early blooming varieties have a better chance of avoiding late spring frosts; fruit trees will not produce fruit once buds or flowers are damaged. Having varieties that bloom at different times ...

Nick Norwitz — who has a PhD in metabolic health and is currently finishing his medical degree — weighs the benefits and risks of consuming large quantities of different types of fruit.

“Banana plants are very nutrient hungry and require a potassium enriched plant food,” Angie says. “Apply the plant food around the root zone every eight weeks from spring to early autumn and you’ll ...