The best serrated knives tend to have slightly flexible stainless steel blades and can cut neatly through just about anything with very little effort. Which models fit the bill? Dozens of loaves ...

But here I’ve denoted the style of each to the best of my ability ... for daily use), the serrated knife is three inches smaller (and intended to cut things like tomatoes, as opposed to crusty ...

My chef’s-knife collection is substantial ... And after so much time with so many blades that I’ve used to slice, chop, cut, and carve my way through many meals, I know that finding one ...

and also introducing entirely new knives at or near the top of their lines. This year has already seen the release of a number of truly noteworthy blades boasting MagnaCut. Check out the best of 2025 ...