Fermentation enhances food preservation, and eating fermented foods can also boost the number of beneficial bacteria, or probiotics, in your gut. Fermentation is a process in which bacteria and ...

Such as red sparking hunger for fast food brands but signalling errors for a bank. Build a strategic colour scheme, bringing together relevant associations that faithfully communicate your brand story ...

The Food Safety and Standards Authority of India (FSSAI) has proposed mandating a logo on milk products, while calling for more prominent salt, sugar and fat labelling. This is one of the three ...

Charles A Krasne, Krasdale Foods’ CEO of over 50 years, died on Friday, the company said in a press release on Monday. He was 94. Krasne, whose father founded the company, was the second CEO in the ...

Food microbiology is the scientific study of microorganisms, both in food and used for the production of food. This includes microorganisms that contaminate food, as well as those used in its ...

You have to get it from outside sources. It occurs naturally in certain foods like meat, dairy, and eggs. It’s also added to some foods, so they become fortified with the vitamin. On average ...

The anti-inflammatory diet includes fruits, vegetables, whole grains, nuts, seeds, healthy fats, fish, and lean protein. These foods may lower your risk of developing heart disease and other chronic ...

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The long-struggling property formerly known as Sun Vet Mall is now more than 70% leased by mostly incoming tenants, including Whole Foods Market, which is arriving earlier than initially planned ...

The Secret Service shot a man near the White House on Sunday shortly after midnight after an “armed confrontation” with law enforcement, according to the agency. The encounter happened near ...

Acidic foods (with a pH of 4.6 or lower) are generally safe to consume as part of a healthy, balanced diet. However, they may trigger symptoms for people with certain health conditions. With ...