Top and tail the ladies fingers- slice off the stalk end and the tail. Slice them into 1/2 cm/1/4 in thick rounds. 2. Heat the oil until a piece of vegetable dropped in comes up at once. Add as many ...

About Bhindi ka Salan Recipe: A spicy and tangy dish, Bhindi ka salan has crisp fried bhindi in a zingy gravy. Bhindi and onion sauteed together and simmered with spices and yogurt to make a thick, ...

Okra masala is a simple, flavorful, delectable, and healthful dish from North India. Okra, whole and ground spices, onions, ...