Combine all the crab cake ingredients in a bowl (reserving ... place the patties in the Panko and press until well coated on all sides with bread crumbs. Place on a plate and refrigerate until ...

Put the bread crumbs in a shallow bowl ... Place one poached egg on each crab cake. Drizzle the hollandaise over the top and serve. Recipe courtesy of My Family Table by John Besh/Andrews McMeel ...

The classic Maryland style crab cake traditionally comes from Blue ... eggs and mayonnaise are a popular choice. Cover in bread crumbs, sear, and enjoy the tastiest crab cakes as a result.