To prepare the puff pastry cannoli with custard cream, start with the latter: heat the milk in a small saucepan, just to the point of boiling. In another pan, mix the egg yolks with the sugar ...

This classic Italian dessert has a golden, fried pastry shell filled with sweetened ricotta, and I always choose one that is ...

If you’ve ever had a cannoli, you know the magic of that sweet, creamy ricotta filling—smooth, lightly sweet and dotted with chocolate chips. But what if I told you that you could get all that flavor ...

It is pastry tubes that are filled with sweet ricotta cream, and dotted with chocolate chips and pistachios. It is a creamy ...