There are many paths: counting calories, focusing on "clean" eating, cutting out sugars... and yes, there's also the option ...

If you eat white bread regularly (such as toast for breakfast or a sandwich for lunch every day), it’s important to know how ...

A nutritionist has served up a clever breakfast option brimming with 'balanced carbs' and a generous helping of protein.

Nutrition experts generally recommend getting protein from whole, unprocessed sources like beans, poultry, fish, yogurt, eggs ...

Bite into one, and the exterior shatters just so, revealing an interior honeycomb of tender, buttery chambers that pull apart with gentle resistance—exactly as the pastry gods intended. The plain ...

Enjoy these 30-minute diabetes-friendly dinner recipes, with anti-inflammatory ingredients like salmon, avocados, Brussels ...

A recipe makeover from 34 years ago leads to healthier, delicious strawberry bread using an egg substitute like Just Egg or aquafaba.

Nutritionists rank the unhealthiest deli counter foods based on fat, sodium, and processing. Avoid these risky picks.

If you tend to order takeouts from these nine cuisines – from Korean to Japanese, Italian, Vietnamese and local foods – ...

I’ve discovered the perfect Mother’s Day destination hiding in plain sight along Fairmont Avenue in Fairmont, West Virginia.

Pepperidge Farm’s new Caramel Brioche Swirl Bread is here and fans are calling it their favorite French toast base yet.

For many Italians, the 40-day Lenten season is punctuated not by sweets but by a smooth, bright-white cheese that comes in ...