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J Cooking Odyssey on MSNPaneer ParathaPaneer parathas are Indian flatbreads made from whole wheat flour, stuffed with a spiced mixture of crumbled paneer (Indian ...
Comfort food at its best! Lentils cooked with spinach and mild spices for a protein-packed meal. A wholesome flatbread ...
Tea is not the enemy, but how and when you drink it matters. By making small adjustments, you can enjoy your morning chai without feeling drained. What happens if roti is no longer part of Indian ...
Top with the butter and garnish with green chillies and coriander leaves, if using. 5. To make the paratha (flatbread), add flour, salt, cumin seeds, oil and one-third cup of warm water into a pot ...
The craft beer market in India is experiencing a phase of Indianisation with flavors like mango, pepper, and chai. With nearly 70 microbreweries innovating across the country, the market is projected ...
Sehri meals are just around the corner, and nothing beats a classic Aloo Paratha for a fulfilling and energizing start to your fast. Known for its rich taste, high-energy content, and ...
As we know that skipping the first meal of the day can pose many challenges throughout the day and for all the foodies who like adding a quick burst of energy and protein to their breakfast menu ...
You’re reading the web edition of STAT’s AI Prognosis newsletter, our subscriber-exclusive guide to artificial intelligence in health care and medicine. Sign up to get it delivered in your ...
The paratha was the perfect sauce vehicle ... Onto everyone's favorite part of the meal: dessert. I opted for the chai tres leches, a spongecake doused in three types of milk and flavored with ...
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