In another bowl mash half a cup of peas. Combine these two together and mix well. 3. Add ginger paste. 4. In a pan, saute one onion (julienne) with refined oil and add them into aloo tikki mixture. 5.

Much like a quintessential chaat, chicken tikka chaat includes ingredients like tomato, onion, green chilli, imli chutney more. All we need to do is replace the papdi or aloo tikki with chicken tikka ...

When I was growing up, my mum used to make aloo tikki once a week for me and my friends. She would make it in many different ways, sometimes filled with paneer or squashed peas, and served with ...

Taj on Fifth aims to offer a different Indian food experience than you've become accustomed to. Flashback: Ajay Kumar's ...

saag aloo and a chicken tikka skewer. The lamb jalfrezi and the saag aloo were among the best dishes of the night, with the jalfrezi being packed with spice but also flavour - something I know ...