Eric Diec owns Chef Li, one of the few remaining small, family-owned restaurants in San Jose's Camden Park Plaza — and after 28 years in business, he’s being forced to close his doors.

When available, the crab legs are properly steamed and easy to extract from their shells—a detail appreciated by anyone who’s ...

In a world where “all-you-can-eat” often translates to “all-you-can-tolerate,” the Great American Buffet in Manassas, Virginia stands as a glorious exception to the rule—a place where quantity and ...

Now is the perfect time to take in some waterside views and a bite to eat at some of the gorgeous beaches South Essex has to ...