Yogurt is one of those sneaky must-have ingredients. You probably buy it for breakfast (hello, pretty parfaits and smoothies!), but you may not necessarily think of it as an essential like eggs ...

President and CEO of yogurt company “Chobani” and founder of the tent foundation Hamdi Ulukaya speaks at the Creativity For Change Forum, part of Tallinn Music Week in Estonia, on April 1, 2016.

Rome, N.Y. -- Chobani founder Hamdi Ulukaya is wasting no time moving his plans to build a new, $1.2 billion yogurt plant in Rome along. Ulukaya, who founded the Greek yogurt brand 20 years ago in ...

We may receive a commission on purchases made from links. Yogurt, when defined at its broadest, is simply a dairy product produced by bacterial fermentation. Heated milk is treated with ...

Most of us reach for yogurt at least once or twice a week. Whether we’re blitzing it into a smoothie, grabbing it from the cold case at a local cafe, or shoving a cup into our bag as we run out ...

Yogurt is one of the most versatile fermented foods around. You can eat it as a snack, use it in drinks or dips, cook with it — and more. Plus, it contains protein, calcium, and live and active ...

Yogurt contains all nine essential amino acids, and aside from improving gut health, a serving of plain Greek yogurt contains 15 to 20 grams of protein. There are nearly 45,000 cases of bowel ...

Place a 12-hole silicone mold on a plate. Set it aside. In a mixing bowl, stir yogurt, maple syrup, and powdered peanut butter until smooth. Fold in blueberries and stir to evenly incorporate. Divide ...