Thoroughly pat the salmon dry and place it on the prepared sheet pan. Brush the tops of the fillets with 2 teaspoons of the oil, and sprinkle with 1/4 teaspoon each of the salt and pepper.

In this episode, Chef takes you step-by-step through the process of achieving the perfectly crisp sear on a tender salmon fillet, then elevates it with a luscious honey garlic glaze that strikes ...

If you like a more potent sauce, add more. Same with the garlic. Once that’s in the fridge, focus on the salmon fillet. Rossman recommends seasoning and searing it first on the stove before ...

Global salmon demand is projected to decline following US tariffs announced on 2 April, according to estimates from Barclays. The US has imposed 15% tariffs on Norway and 10% tariffs on Chile ...

In such a globalized world and industry, to say that there are as many scenarios as there are countries is an understatement. And it's not just because a salmon fillet produced in Norway might pass ...

Forget diamonds—Melbourne’s real luxury is a perfectly cooked steak. Whether you’re after a melt-in-your-mouth wagyu, a charred, smoky ribeye, or an old-school pub porterhouse with all the trimmings, ...

Then, pick from an array of main courses like Teriyaki Salmon Fillet, Barley Miso Marinated Chicken, or Premium Japanese Wagyu Miyazaki Sirloin. Then wrap up your meal with a dessert platter, which ...

Spanish plant-based meat leader Heura Foods and French vegan whole-cut specialist Swap Food have teamed up to launch a Suprême chicken fillet in three European markets. With an aim to “revolutionise ...

He bought the timber lease on the land and intermittently logged it over the years. By 1922, Duke partnered with several Japanese associates to establish a chum salmon saltery. Unlike sockeye and coho ...

Preheat the grill of an oven to high. Place the salmon fillet on a foil-lined tray. Mix soy, ginger and sugar together and brush over the salmon. Grill until browned but still moist and tender.

“Since 1995, annual hatchery releases have ranged from about 1.4 to 1.9 billion juvenile salmon were released in 2024. Most of the 2024 releases were pink and chum salmon collected in 2023,” the ...