The FAO Food Price Index, a benchmark of world food commodity price developments, remained largely unchanged in March from its revised February value, ...

Agriculture contributes about 18% to India’s GDP, with higher temperatures potentially impacting crops like summer moong and ...

The Modi government’s grand millet campaign promised prosperity for small farmers, but Rajasthan’s Bajra growers feel ...

Juice It Up!, one of the nation’s leading açai bowl, handcrafted smoothie and raw juice chains for 30 years, is introducing ...

The burgeoning agriculture and food & beverage sectors are experiencing a notable surge in the adoption of hammer mills, ...

Michael Symon's newest cookbook is all about cooking outdoors, so naturally we had to ask him about his best tips for ...

In a pressure cooker, combine the soaked bajra, moong dal, salt, and 2 cups of water. Stir well, cover the cooker, and cook ...

HYDERABAD: Irrigation & Civil Supplies Minister N Uttam Kumar Reddy on Friday said that the state government will be bringing ...

To salt or not salt? To dip or not dip? These were some questions in my first foray into home made soft pretzels, something I ...

Food microbiology is the scientific study of microorganisms, both in food and used for the production of food. This includes microorganisms that contaminate food, as well as those used in its ...

The mineral content in sea salt subtly interacts with food in a way that refined salt cannot. It doesn't just add salinity-it bui ...