Marinate chicken in soy sauce, ginger, garlic, and sake. Coat with cornstarch, fry until crispy. Serve with lemon wedges and dipping sauce. Sauté onions, carrots, and potatoes. Add beef or chicken, ...
Known for its iconic blend of sweetness and garlicky flavor, the Vigan longganisa has long been a staple dish in Ilocano homes, restaurants, and hotels. Traditionally served fried for breakfast, this ...
Go to any establishment with a progressive bar program in Atlanta these days, and you’ll find drink options with little to no alcohol—“low ABV,” “nonalcoholic,” “zero-proof,” or “0 ABV”—these sober ...
Dock Totals 1/19 – 1/25: 449 anglers aboard 21 half-day to 3-day trips out of San Diego landings over the past week caught 9 blacksmith perch, 25 bonito, 3 halibut (9 released), 50 lingcod, 14 rock ...
Tuber cumberlandense has previously been sold under different names and harvested in truffle orchards and woodlands, but the new analysis revealed that this one is a “distinct and previously ...