Nut-free granola bars make for a healthy snacking option and a convenient, homemade treat for those with nut allergies or ...

It’s sweet, crunchy and instantly upgrades any dish it touches; granola is one of our go-to snacks and for good reason. It’s ...

This easy granola recipe made with sourdough discard is so good due to the fermentation from the sourdough starter which adds ...

I have written about granola before, and I am offering two more recipes. I wish that I loved overnight oats but for some reason they are not my “jam.” ...

Halfway through this cooking time, use a metal spatula to mix the ingredients on the sheet pan to ensure even browning. Return back to stove and bake for those last 6 minutes until granola is ...

Try this completely vegan and dairy free oatmeal cookie granola with dairy free chocolate chips, seeds, and cinnamon.

While trying out some recipes in Food52’s cookbook, Simply Genius, I became attached to Jenné Claiborne’s Tahini Pistachio Granola. It has a few things going for it: ease, thanks to a ...

Granola doesn’t usually seem like a healthy choice. Check the nutrition label and you may see as many as 200-plus calories in a tiny ⅓-cup serving—along with lots of added sugars and ...

For quick and easy snack recipes, visit https://www.everythinglubbock.com/whats-cooking/ Ukraine expected to sign a deal with Trump giving U.S. access to its rare ...

Leftover bread can be made into a crisp, wholesome granola that you will adore. This is granola with a crunchy, cinnamon-bready twist. Preheat the oven to 190C/170C Fan/Gas 5. Place the bread ...

Serve the granola and compôte with your favourite yoghurt ... add the honey or sugar and cook over a medium heat for about 8 minutes, stirring often. Bring to the boil and cook for a couple ...