Set the rib roast in a roasting ... fatty part of the meat. Turn the roast bone side down and let stand at room temperature for 30 minutes. Preheat the oven to 450°. Roast the meat for 15 minutes.
this cut becomes a rib roast — you know, those fancy showstoppers you see at holiday parties that cook for hours and hours and leave the host(ess) frazzled and sweaty. However, if you’re just ...
(Holtville Rib Cook-off was held Saturday)...The new version of the Rib Cook-off is hosted by the Holtville Booster Club. Organizers say it was a great success. This was the third annual Rib Cook-off ...