These little fritters are just the thing to make before corn disappears for another year and cherry tomatoes are still around for a bit longer too. Sometimes called hush puppies, they’re puffier ...

Mexico has taken a decisive step to protect its agricultural heritage by amending its Constitution to recognise native corn as an element of national identity and banning the planting of genetically ...

Bone marrow is the soft, fatty tissue inside large bones like the hip and thigh bones. It develops the body's red blood cells that carry oxygen, white blood cells that fight infections, and platelets ...

It's lined with mucous and helps regulate pressure around the eardrum so that sound waves can be transferred. Ears can vary, so what's considered normal anatomy of the inner or outer ear in one person ...

If you build corn stalks for bedding, the carbon penalty will be less. Corn stalks that you can see on top of the ground are not part of the carbon penalty, but the corn root system is ...

The person who originated the adage, “It beats a snowbank” may have been thinking about feeding corn stalk bales. However, like most forages there can be quite a bit of variability in nutritional ...

A new constitutional amendment targets GMO corn seeds produced in the United States and other countries. In Mexico, corn is central to culture and national identity. “Corn is Mexico ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of ...

The Career Exploration Series brings an exciting lineup of interactive virtual webinars tailored for deaf and hard-of-hearing students in grades 6-12. Each semester, we dive into unique career-related ...

And is your life better than your frenemy that you finally cut out? In recent years, a Facebook stalk has become practically impossible unless your ex-who-you-unfriended’s cover photo happens to be ...

Leaf and husk make up 39.6% of the dry matter in corn residue. Intake on corn residue fields will be close to 2% of bodyweight. Having corn stalks to graze is a great resource for livestock producers.