Serve the hot fish cakes with the creamy peas alongside. Recipe tips In May 2013 this recipe was costed at £3.57 at Asda, £3.42 at Tesco and £3.92 at Sainsbury’s.

Creamy ham and pea pasta is an easy first course, perfect for those with little time to spend in the kitchen. Discover how to ...

A quick and delicious creamy pasta with a few tweaks to keep ... Stir in the broccoli and peas and boil for a further 2 minutes, then drain in a colander and return to the pan.

Soak the peas overnight in cold water. Drain and cover with water and simmer until they are soft. Drain the peas then put in a dish by the fire to keep warm. Melt the butter in a pan and fry the ...

Rinse split peas and add to pot with sautéed vegetables. Add stock and bring to boil. Reduce heat to simmer, cover and cook for 2 1/2 hours or until peas are soft and soup is thick. If peas don ...

risotto is loose and creamy, and rice is al dente but tender, 20-25 minutes. Remove from heat. Fold in crab to warm through. Add snap peas, Parmigiano, crème fraîche, lemon zest and juice ...

This fresh, creamy pasta is full of fresh peas and asparagus with a woodsy hint of sage. Cindy Pawlcyn is a celebrated chef and restauranteur from Napa Valley, California. She founded the iconic ...

Transfer the cooked gnocchi to a plate and set aside. Combine the stock and cream in a jug and pour the mixture into the pan. Season well with salt and pepper, then bring to a simmer and cook for 1 ...

Mince the garlic. Boil the kettle and make up the stock. Mix the cornflour and 2 tbsp of the cold cream together until it forms a smooth paste. Stir in the rest of the cream, dijon mustard ...