These Crispy Kale & Parmesan Croquettes are the perfect fusion of healthy greens and indulgent crunch. The crispy exterior gives way to a flavorful, cheesy interior that's packed with nutritious kale.

Massage chopped kale leaves with olive oil and lemon juice until it softens. Add cooked quinoa, cherry tomatoes, cucumber slices, and avocado chunks. Toss the whole thing with a light vinaigrette of ...

1. Preheat the oven to 375°. In a bowl, toss the kale with all but 1 tablespoon of the olive oil and half of the garlic. Spread the kale on 2 baking sheets and roast in the upper and lower thirds of ...

Try these 30-minute dinner recipes, ranging from creamy pasta to veggie-packed salads, with four- and five-star ratings for ...

You’ll love these popular Mediterranean diet dinner recipes which are lower in sodium and saturated fat to support a healthy ...

Start by tossing fresh greens such as spinach or arugula with halved grapes and toasted walnuts. Crumbled feta cheese adds a creamy contrast. Dress the salad lightly with olive oil, lemon juice, salt, ...

It’s time to plan that Easter brunch, whether you prepare it at home or go out to eat. Because Easter comes late this year, ...

MADISON, Ala. — Dave’s Hot Chicken is turning up the heat in the Tennessee Valley. The popular fast-casual chain known for ...

Potatoes and other dense, starchy vegetables are made for the air fryer.

Grits are a classic Southern dish today, but it hasn’t always been that way. The simple dish has a long, ancient history and ...