a fried chicken cutlet sandwich with provolone, arugula, fig jelly, roasted peppers and balsamic glaze. "These are some of my favorite sandwiches," said Bettigole, who shaped his menu around the ...

When ordering at the counter, your local sandwich artist will chop red onions and tomatoes to incorporate into the mix before adding jalapeños and a drizzle of Baja Chipotle sauce. You can ...

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