Dahi Bhalla or Dahi Vada is a quite popular dish that is normally made during Holi and other special occasions. First of all, soak urad and moong dal separately for about 5 hours. Now drain water ...

Dahi Vada (Dahi Bhalla) is a popular Indian dish. Deep-fried lentil fritters are doused in a sweetened yogurt, topped with ...

If someone is fond of it, then different things can be tried whenever he wants. Today we have brought the recipe for one such special-tasting dish, Bread Dahi Vada. It can be said that if you are ...