Among Gujarat's many culinary gems is Dal Dhokli, a comforting and traditional dish made by combining lentils with spiced, ...

Gujarat is also very famous for its food. Many things of this place are known all over the world. One of them is Dal Dhokli.

Avni Kaul – Dietician and Nutritionist and Founder of Nutriactivania shares with Zee News Digital some quick iron, folate, ...

Guests were served “kairichi dal” (a tempered coarse mash made with ground chana dal and grated raw mango) and “kairiche ...

34000-39000 Dal Mash (Sabat) 33000-36000 Dal Mash (Chilka) 39000-40000 Dal Mash (Washed) 44000-48000 Dal Masoor (Local) 30000-31000 Dal Masoor (impor) 27000-31000 Masoor (salam-local) 33000-40000 ...

Eggplant, or brinjal, is a nutrient-packed vegetable that enhances various dishes. This article explores 10 flavorful recipes ...

Sambar is a soul-satisfying South Indian dish that combines the goodness of lentils, vegetables, and aromatic spices in a ...

Beat the summer heat with the age-old combination of sabja seeds and curd, a simple yet powerful remedy for staying cool and hydrated. Sabja seeds, rich in nutrients and soluble fiber, aid ...

The addition of juicy pineapple enhances both the flavour and aroma of the dish. Add the tuvar dal, a pinch of turmeric, and salt to a pressure cooker. Cook for 4-5 whistles. Once done, mash the dal ...

Boehringer Ingelheim’s weight-loss drug candidate survodutide could also be effective for liver disease metabolic dysfunction-associated steatohepatitis (MASH), if the results of a mid-stage ...

VHP and Bajrang Dal activists disrupted an Easter prayer meet in Odhav, Ahmedabad, alleging religious conversion. The activists, chanting slogans and wielding sticks, entered the gathering and ...