Stir fry for a few seconds to release the aromas, then add the beansprouts, peppers, sweetcorn and mushrooms and cook for 3-4 minutes, or until the vegetables are tender but still with a bit of bite.

Deep fried food is often tasty but at the same time it is high in calories. And that is the reason, people are often hesitant with indulging in deep-fried foods. But, as per celebrity nutritionist ...

What exactly is deep frying? Also known as “deep fat frying” and just plain old “frying,” this cooking method involves submerging food into very hot oil (around 375 degrees) to cook.

The joy of deep-frying ingredients yourself is that ... have characteristics derived from what they are made of. They add flavor to fried food. For example, corn oil gives food a roasted taste ...

It’s the ultimate comfort food so kick back and relax on the sofa this rainy weekend, with a deep-dish pizza crunch wrap to keep you ... Line a large ovenproof frying pan (skillet) or a deep ...

Wrap each stick of mozzarella cheese in 1 ham ... Into a large, heavy, high-sided skillet fitted with a deep-fry thermometer, pour oil. Heat over medium-high heat until thermometer registers ...

deep-fried fish sandwich, seafood wrap with haddock and shrimp as well as a seafood basket with beer-battered haddock strips, beer-battered shrimp and calamari. "Hands down (EML has the best fish ...