Thinly sliced potatoes are sautéed with aromatic spices like cumin, turmeric, and green chillies, creating a delightful texture that pairs perfectly with the flaky layers of paratha. In the heartland ...

Stuff it into stiff dough and then cook on tawa using ghee or oil. For this protein-rich paratha, blanch soya chunks and then blend them coarsely. Saute them in oil along with onion and spices and ...

There’s nothing like a crispy, fluffy dhaba-style bhatura, especially when paired with spicy chole. While the ingredients are simple, getting the perfect texture at home can be tricky.

Here is a simple recipe for Punjabi-style sweet potato paratha for a hearty meal at home. Read to know more. Well, nothing can beat the absolute goodness of enjoying sweet potatoes at home. From sweet ...

Gently flatten stuffed dough into a round shape. Roast on hot tawa with ghee until golden brown. Enjoy crispy matar paratha with curd or pickle. Elevate Your Style with Durable Belts and Wallets for ...

Learn how to make Delicious Dhaba Style Starter Recipe Chicken Tawa Fry with our chef Smita Deo Trump releases classified files on JFK assassination. Here's what they say. Tesla short sellers land ...

In a bowl, add all purpose flour, carom seeds, salt to taste, ghee and mix everything properly until it resembles bread crumb consistency. Now, add chilled water and knead a hard dough. Cover and keep ...