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the most common kind of shelling pea), split peas, and the snow peas and snap peas eaten with the pod. One of the advantages of these foods over beans is that you don’t need to soak them ...

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If you don't have a ham bone, you could ask an independent or supermarket butcher. Also, see if they have any fresh pea ...

Leftover ham and ham bones can be used to make split pea soup. Split pea soup is an inexpensive and easy meal to make. The soup can be made in a slow cooker or on the stovetop in a few hours.