Rondo is the variety of pea routinely grown for split peas. Just like regular peas, they are harvested during the summer ...

At the first sign of cold weather, break out the split peas for a hearty pot of soup. The prep process is simple and, before you know it, those dried peas have softened into a smooth and ...

Perfect for a wintry day, this filling, budget-friendly soup is made with dried split green peas and smoky gammon. Freeze any leftovers in handy portions in sealed containers for reheating on ...

Combine the flour, egg, 1 teaspoon salt, and some freshly ground black pepper in a large mixing bowl. Whisk briefly to ...

These meatballs made of beef, rice, and split peas are stuffed with dried fruit and braised in a flavorful tomato sauce—a hearty, satisfying labor of love. A sleeper hit from Bon Appetit’s ...

By Sam Sifton Naz Deravian’s khoresh gheymeh (meat and split pea stew).Credit ... rich with tomato paste and finished with either dried lime or a healthy pour of lime juice, it’s a dish ...