The best part about this egg tikka recipe is that it does not require long hours of marination, you can cook it in a few minutes! It gets ready in just 25-30 minutes. Take a large container, add hung ...

This time, we are turning them into a bold and flavourful appetiser- Egg Tikka. Image Credit ... Mix well until it forms a smooth, thick paste. Slice the boiled eggs in half, then gently coat them ...