Nestled in the rolling hills of Ohio’s Amish Country, this unassuming eatery might just be serving the most ...

The journey to Clay’s Family Restaurant takes you through the picturesque countryside of northeastern Indiana, where cornfields stretch toward the horizon and small towns appear like islands in a sea ...

The USDA has definitions for fancy and extra fancy produce. As part of the USDA grading system, these voluntary labels ...

There’s bourbon in the filling too. No need to buy anything fancy: Four Roses Yellow Label, or Old Crow come in well under $20 a bottle and are good enough to make an old fashioned with after you’ve ...

While already a worthwhile dessert on its own, the apple pie can be taken to the next level when made a la mode. What does a la mode mean? It is simply a fancy way to describe serving a dish with ...

Oh, so you think you're "fancy?" Well, the United States Department ... However, it's important to remember that a slightly bruised apple still has the same nutritional value as a shiny one ...

Apple pie should be overstuffed and blanketed by a full top crust ... I can do it in my sleep by now! But once in awhile I like to get fancy and use cookie cutters to create shapes that I lay along ...

Store-bought pie crust gets a bad rap. Sure, a homemade pie crust hits differently but there is a time and a place for store-bought—especially when it involves a great shortcut with a super cute ...

Sweet cherries on the bottom and a single pie crust on top make it both charming and straightforward. Frozen Strawberry Raspberry Cheesecake Mousse. Photo credit: One Hot Oven. Cool and creamy, this ...

Masson, known for her sweet creations and for being Houston’s “Sugar Fairy,” is showing us how to bake a Deliciously Non-Evil Apple Pie in honor of Disney’s first fairy tale. Pastry Chef ...