April 23, 2025. More for You ...

When I was growing up, my mom made the best Filipino food every week for dinner. I always looked forward to all of her home-cooked meals, from sour sinigang made with pork or seafood and a ton of ...

Chicken Adobo is considered the national dish of the Philippines, and it is also incredibly popular in Juneau, Alaska, thanks to the city’s large Filipino population. This recipe is an ...

When it comes to Filipino food in the U.S., a few iconic dishes like adobo, lumpia, and pancit often dominate the culinary landscape. While these comfort foods are undoubtedly delicious, they only ...

Gerold and Rhymalynne Castro have honed their Filipino American breakfast chops at their West Hill Deli in Auburn. The menu there features modern favorites like toasted coconut waffles, ube pancakes ...

Like many Filipino dishes, pork adobo is cooked with dark sugar ... Nallaine Calvo, from Filippino food stall Kubo in Belfast, shared this recipe with me. Heat the vegetable oil in a wide frying ...

Adobo is a common derivative of Chinese soy sauce chicken. Filipino cuisine is a hybrid, so there is a lot of leeway to play with it.” Even so, “Filipino food is hard,” observed Rudy Janeo ...