Tender and juicy T-bone steak, this thick cut of meat is full of flavour and best served medium rare with a light, crisp ...

Cook T-bone steaks like the Italian bistecca - season generously and grill over a barbecue or griddle pan for about seven minutes on each side. Serve pink and juicy with lemon wedges and a drizzle ...

T-bone steak is among the best dishes to try ... the juiciest steaks in town to find out what makes the perfect Florentine steak. "To be called Florentine, a steak has to be three fingers thick.

Remove the steak and brush ... sirloin slices to the bone and serve family-style. Note: Bistecca alla Fiorentina is a specific cut of baby beef (vitellone) -- the T-bone with the chop and loin ...