From sweet scotch eggs to adorably fluffy cheesy chicks, Juliet Sear has the perfect Easter treats for the family!

"Fondant is a pliable, rollable icing made with sugar, water, glycerin, vegetable shortening, and gelatin," she explains. If ...

The only difference is a more solid decoration to work with unlike frosting that to melt or mush. Yet, while they have similar functions, it's important to know how marzipan and fondant differ.

Mary’s light fruit cake is covered with marzipan and fondant icing to look like a tennis court, but you can easily adapt it to your sport of choice. A great birthday cake for sports fans!

With a bit of creativity, you can can achieve a stunning cake with minimal icing skills. Discover the benefits and pitfalls of fondant and royal icing, find out how to cover your cake with ...

Professional and hobby bakers achieve this by decorating their creations with sweet icing sugar and fondant. The right process technology is crucial to the perfect texture and colour of the sweet ...