Wendy Gordon Pake, Executive Director of FOODiversity, and Allison Stokoe, Nutrition Educator at Second Harvest Food Bank of East Tennessee (SHFB-ETN), share a special interest in increasing access to ...

aims to make food safety more accessible by offering users an easy way to identify safe-to-eat products, explore suitable recipes, and navigate allergy-friendly venues. The app will be a game ...

says EU food safety agency director Bernhard Url, dismissing Donald Trump’s recent claims. Donald Trump’s assertion that US food is safer than its European counterpart is baseless, says the EU ...

Blue Ridge Beef has issued a voluntary recall for its Puppy Mix and Kitten Mix products after state agricultural departments and labs confirmed contamination with Salmonella and Listeria ...

The Food Allergy Safety, Treatment, Education, and Research (FASTER) Act added sesame as a major food allergen in 2023, per the FDA. While it will take time to properly change everything ...

The The Food Standards Agency (FSA) warns that the unlisted ingredient could trigger allergic reactions and cautioned 'Do not eat'. A milk allergy is an immune system reaction to proteins found in ...

The posters show that early response to Vyepti can be predictive of sustained treatment response, as well as highlighting meaningful benefits of Vyepti treatment. Post hoc analysis of the long-term, ...

“It is advisable for the consumers to determine the quality by themselves by putting chopped pieces of melons inside a glass tumbler. The artificial colours get separated when in water,” said Food ...

According to foodallergy.org, approximately 33 million people in the US have a food allergy. Dr. Devang Doshi, an allergist at Corewell Health, shares what we need to know about food allergies and ...

HAPPENING TODAY, A SACRAMENTO NINE-YEAR-OLD AND HER THIRD GRADE CLASS WILL SHOW UP TO THE STATE CAPITOL TO PUSH FOR NEW FOOD ALLERGY SAFETY PROTECTIONS IN RESTAURANTS. BUT THAT PROPOSAL IS NOW ...

"So the work our Trading Standards officers are doing carrying out these checks is critical for the safety ... a specific allergy at the time of ordering and requested allergy-free food.