Examples of violations: Three-compartment sink dirty with old food debris; iced tea container dirty, only one bathroom for 50 ...

Spring is a season of rebirth and celebrating, including the celebration of Easter and Passover and the food-centered traditions they bring. As Michiganders prepare to celebrate, the Michigan ...

1. Rinse wooden utensils with warm water and mild dish soap: Right after use, use a sponge or brush to scrub off any food ...

The Madison County Health Department released the latest health inspection scores for food and lodging establishments ...

Spring is a season of rebirth and celebrating, including the celebration of Easter and Passover and the food-centered traditions they bring. As Michiganders prepare to celebrate, the Michigan ...

Perhaps you underestimate how much Americans love their specialty products. We spent the last few days scouring social media and online message boards to find out which goods consumers have decided ...

The following violations were reported during a routine inspection: several employee drinks were left out on prep surfaces and next to clean utensils; dishes stored clean still have dried food debris ...

The Michigan Department of Agriculture and Rural Development wants to remind hosts to keep food safety at the forefront ahead ...

The Michigan Department of Agriculture and Rural Development (MDARD) has shared helpful tips on food safety for Spring, including washing hands frequently, cleaning ...

Here are the violations reported in food safety inspection reports from Montgomery County conducted the week of March ...

Deli meats and cheeses being opened and kept in cold holding for more than 24 hours are not being datemarked. Date these ...