Explore alternative chocolate pairings and easy recipes amid the pistachio shortage caused by the viral Dubai chocolate trend ...

A British Bakewell tart is a traditional dessert made with shortcrust pastry filled with raspberry jam and an almond ...

This plant-based pumpkin pie is creamy and spiced, with a tender rye crust — completely vegan, and ready to serve after ...

A tres leches (which means "three milks" in Spanish) cake is a sponge cake that contains three different types of milks to ...

Looking for more food options? Niki’s Pastry Shop held its grand opening on April 4 at the newly expanded Fiesta Food Court of Micronesia Mall, bringing a sweet and exciting new experience for ...

Step aside, ham. The real stars have arrived. Fill your Easter table with easy spring-inspired side dish recipes for the best ...

Try this wholesome vegan cherry pie for Easter weekend. It's warm, tangy, and spiced perfectly for a warming dessert shared ...

The spring holidays of Passover and Easter are here and with it, we celebrate new spring foods: asparagus, peas, chives, and ...

3. Turn the dough out onto a lightly floured counter. With a bench scraper or dull knife, cut into the dough over and over until it comes together to form a rough ball. Shape it into a flat 5-inch ...

1. Turn the oven down to 350 degrees. 2. In a food processor, pulse the cream cheese and ricotta until smooth. Add the cream, sugar, whole egg, extra yolk, lemon rind and juice, and salt. Pulse until ...

Mini Lemon Cheesecakes Preheat the oven to 350 degrees. Line a 12-cup muffin tin with cupcake liners. Plop a cookie into the bottom of each well. Use a food processor to blend the cream cheese, sour ...

An oven is one of the most essential appliances in most home kitchens, but there can be some obvious indications that it's ...